Ingredients for
1 serving
4 tbsp
Buckwheat (husked, greenish looking sort)
1 tsp
Sesame Oil
little
Rock salt
3 dl
Water
1 tbsp
Coconut Blossom Sugar
or Maple Sirup
few
Saffron
⅓ tsp
Turmeric*
a hint of
Tonka Bean
1 tbsp
Tahina (white
3 tsp
Sesame Seeds (white)
1 tsp
Coconut Blossom Sugar
2 tbsp
Water